**I have received this sample ion the hopes of sharing my honest opinions. No Compensation.**
The
holidays can be hard for those with allergies. They often have to give
up on taste or give up the food in question completely. One of the most
common food allergy is gluten, symptoms are so common and can be so mild
that some people don't even realize they are suffering from an allergy.
This holiday, give your recipes a make over and let those around you
with gluten allergies enjoy the food they love with Happy Oats from Bakery on Main.
Bakery
on Main and their gluten-free products began in a natural foods market
on Main street in Glastonbury, CT. The founder, Michael Smulders heard
to customers in his store when they wished for better tasting,
gluten-free options. So he made great taste and superior quality his
mission. Enter Happy Oats, they are:
- Non GMO
- Made with certified Gluten-free Oats
- an excellent source of fiber
- a good source of protein
- Come in three options: Happy Quick Oats, Happy Rolled Oats, Happy Steelcut Oats
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